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UNCLEJUM Nam Prik Kha 40g – Northern Thai Galangal Chili Paste | Ready-to-Eat Lanna Chili Relish | Authentic Thai Dipping Sauce

UNCLEJUM Nam Prik Kha 40g – Northern Thai Galangal Chili Paste | Ready-to-Eat Lanna Chili Relish | Authentic Thai Dipping Sauce

Regular price $9.99 USD
Regular price Sale price $9.99 USD
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Experience the distinctive flavors of Northern Thailand with UNCLEJUM Nam Prik Kha, a traditional Lanna-style galangal chili paste made from aromatic galangal, dried chilies, and carefully selected local ingredients. This ready-to-eat chili relish is a beloved specialty from Northern Thailand, known for its fragrant, earthy aroma and pleasantly spicy flavor that perfectly complements steamed rice, sticky rice, fresh vegetables, grilled meats, and traditional Thai dishes.

The star ingredient, galangal (Kha), is one of Thailand's most important culinary herbs, prized for its warm, citrusy aroma and peppery flavor. Beyond its unique taste, galangal has been traditionally used in Thai herbal cuisine to support healthy digestion, promote circulation, and help the body feel refreshed after meals.

Ready to enjoy straight from the jar, Nam Prik Kha requires no cooking, making it a quick and flavorful addition to everyday meals. Whether served as a dipping sauce, condiment, or seasoning, it brings authentic Northern Thai flavor to your table in seconds.


✨ Highlights

🌶️ AUTHENTIC NORTHERN THAI NAM PRIK KHA
Traditional Lanna-style galangal chili paste made using authentic Northern Thai recipes and locally sourced ingredients.

🌿 MADE WITH AROMATIC GALANGAL
Features fresh galangal (Kha), one of Thailand's signature herbs, known for its bold citrusy aroma, warming spice, and distinctive flavor.

🍚 READY TO EAT – NO COOKING REQUIRED
Simply spoon onto steamed rice, sticky rice, or serve alongside your favorite dishes for an instant taste of Northern Thailand.

🥩 PERFECT WITH THAI MEALS
Excellent with grilled pork, grilled chicken, beef, seafood, roasted vegetables, fresh herbs, boiled vegetables, sticky rice, fried rice, and noodles.

💚 TRADITIONAL HERBAL INGREDIENTS
Galangal has long been used in traditional Thai cuisine for its natural antioxidant properties and is commonly enjoyed to support healthy digestion and overall wellness.

👨🍳 VERSATILE THAI CONDIMENT
Use as a dipping sauce, stir into fried rice, mix into stir-fries, spread on grilled meats, or add to soups and marinades for authentic Thai flavor.

🇹🇭 PRODUCT OF NORTHERN THAILAND
Crafted using locally sourced ingredients from Northern Thailand, preserving the authentic taste and culinary traditions of the Lanna region.


📖 How To Use

  1. Open the jar and stir before serving.
  2. Enjoy directly with steamed rice or sticky rice.
  3. Serve alongside fresh vegetables, grilled meats, or seafood.
  4. Mix into fried rice, noodles, stir-fries, or soups for extra flavor.
  5. Refrigerate after opening and consume within the recommended period.
Quantity

Low stock: 10 left

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