UNCLEJUM Dried Holy Basil Leaves – Thai Kra Pao Basil for Cooking | 20g & 50g

Bring the distinctive aroma of Thai holy basil to your kitchen with UNCLEJUM Dried Holy Basil Leaves. Sourced from Chiang Mai, Thailand, these dried leaves offer a convenient way to keep this essential Thai herb on hand for your favorite home-cooked dishes.

Use them in stir-fries, curries, soups, stews, fried rice, and other recipes that call for the characteristic herbal flavor of holy basil. The dried format is easy to store and ready whenever your recipe needs an aromatic Thai touch.

🌿 Product Highlights

Authentic Holy Basil Leaves
Dried holy basil, also known as Kra Pao (Krapao), a distinctive herb widely used in Thai cooking.

🇹🇭 Sourced from Chiang Mai, Thailand
A Thai culinary herb sourced from Chiang Mai, as indicated on the product packaging.

🍳 Versatile for Thai Cooking
Ideal for stir-fries, curries, soups, stews, fried rice, and a variety of Thai-inspired dishes.

🌱 Convenient Dried Form
Keep holy basil readily available in your pantry without relying on fresh leaves whenever you want to cook.

📦 Resealable Pouch
Packed in a convenient resealable pouch for easy storage between uses.

Why You’ll Love It

• Dried holy basil leaves
• Distinctive herbal aroma and flavor
• Convenient alternative when fresh holy basil is unavailable
• Easy to add to a variety of recipes
• Suitable for stir-fries, curries, soups, and fried rice
• Sourced from Chiang Mai, Thailand
• Available in 20g and 50g sizes

Flavor & Aroma Profile

🌿 Distinctive herbal aroma
🌱 Aromatic and slightly peppery character
🍃 Savory herbal notes
🍳 Well suited to bold, savory dishes

How to Use

For a softer texture, soak the dried holy basil leaves in hot water for approximately 5–10 minutes, then drain before adding to your dish.

You can also add the dried leaves directly to soups, curries, stews, and other dishes with sufficient liquid, allowing them to rehydrate as they cook.

Use according to your recipe and adjust the amount to your preferred flavor intensity.

Perfect For

• Pad Kra Pao and holy basil stir-fries
• Fried rice
• Thai curries
• Soups and broths
• Stews
• Stir-fried meat or vegetables
• Thai-inspired home cooking
• Keeping a convenient Thai herb in your pantry

Storage

Store in a cool, dry place away from direct sunlight, heat, and moisture. Reseal the pouch securely after opening.

Product Information

Brand: UNCLEJUM
Product: Dried Holy Basil Leaves
Also Known As: Kra Pao / Krapao
Available Sizes: 20g / 50g
Form: Dried Leaves
Origin: Chiang Mai, Thailand
Uses: Stir-Fries, Curries, Soups, Fried Rice & Stews