{"product_id":"unclejum-dried-red-cotton-tree-flower-100g-dok-ngiew-for-nam-ngiao-northern-thai-cooking","title":"UNCLEJUM Dried Red Cotton Tree Flower 100g – Dok Ngiew for Nam Ngiao, Northern Thai Cooking","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eBring an essential ingredient of Northern Thai cooking to your kitchen with \u003cstrong\u003eUNCLEJUM Dried Red Cotton Tree Flower (Dok Ngiew)\u003c\/strong\u003e.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eKnown in Thailand as \u003cstrong\u003eDok Ngiew (ดอกงิ้ว)\u003c\/strong\u003e, dried red cotton tree flower is traditionally used in \u003cstrong\u003eKhanom Jeen Nam Ngiao\u003c\/strong\u003e, the rich and savory Northern Thai noodle soup famous in Chiang Mai and Northern Thailand.\u003c\/p\u003e\n\u003cp class=\"\"\u003eOnce soaked and softened, the dried flowers develop a distinctive \u003cstrong\u003esoft, pleasantly chewy texture\u003c\/strong\u003e and absorb the flavors of the broth while cooking—one of the characteristics that makes Nam Ngiao unique.\u003c\/p\u003e\n\u003cp\u003e🌺 \u003cstrong\u003eEssential for Authentic Nam Ngiao\u003c\/strong\u003e\u003cbr\u003eA traditional ingredient used in Khanom Jeen Nam Ngiao, Northern Thailand’s distinctive spicy noodle soup.\u003c\/p\u003e\n\u003cp\u003e🍜 \u003cstrong\u003eUnique Texture\u003c\/strong\u003e\u003cbr\u003eAfter soaking, the flowers become soft and pleasantly chewy, adding texture to soups and curries.\u003c\/p\u003e\n\u003cp\u003e🥣 \u003cstrong\u003eAbsorbs Rich Broth Flavors\u003c\/strong\u003e\u003cbr\u003eThe softened flowers soak up savory broth and seasonings as they cook.\u003c\/p\u003e\n\u003cp\u003e🇹🇭 \u003cstrong\u003eTraditional Northern Thai Ingredient\u003c\/strong\u003e\u003cbr\u003eA specialty ingredient closely associated with Northern Thai cuisine.\u003c\/p\u003e\n\u003cp\u003e🌿 \u003cstrong\u003eWhole Dried Flowers\u003c\/strong\u003e\u003cbr\u003eConvenient dried form for storing and preparing whenever you’re ready to cook.\u003c\/p\u003e\n\u003ch3\u003eHOW TO PREPARE\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eRinse the dried cotton tree flowers thoroughly with clean water.\u003c\/li\u003e\n\u003cli\u003eSoak in water until softened — approximately \u003cstrong\u003e20–30 minutes\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eFor quicker preparation, use warm or hot water.\u003c\/li\u003e\n\u003cli\u003eDrain well and remove any hard parts if needed.\u003c\/li\u003e\n\u003cli\u003eAdd to Nam Ngiao, soups, curries, or other dishes and cook until desired texture.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003ePERFECT FOR\u003c\/h3\u003e\n\u003cp\u003e• Khanom Jeen Nam Ngiao\u003cbr\u003e• Northern Thai Noodle Soup\u003cbr\u003e• Thai Soups \u0026amp; Curries\u003cbr\u003e• Traditional Northern Thai Recipes\u003c\/p\u003e\n\u003ch3\u003ePACKAGE DETAILS\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e UNCLEJUM\u003cbr\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Dried Red Cotton Tree Flower\u003cbr\u003e\u003cstrong\u003eThai Name:\u003c\/strong\u003e Dok Ngiew (ดอกงิ้ว)\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100g (3.53 oz)\u003cbr\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e 1 Bag\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Chiang Mai, Thailand\u003c\/p\u003e","brand":"unclejum","offers":[{"title":"Default Title","offer_id":43237315149886,"sku":null,"price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/0907\/6798\/files\/DriedNgewFlower_4.png?v=1787566992","url":"https:\/\/unclejum.com\/products\/unclejum-dried-red-cotton-tree-flower-100g-dok-ngiew-for-nam-ngiao-northern-thai-cooking","provider":"unclejum","version":"1.0","type":"link"}